6 Fabulous Chili Recipes Perfect for Fall

Here are 6 of the best hearty chili recipes to make for chilly weather!  *Yum*

Best Chili Recipe

Homemade Chili

1. Dad’s Spicy Chili ~ Homemade chili loaded with Italian sausage, hamburger and kicked up a notch with crushed red pepper and jalapeno slices.

White Chicken Chili Recipe

White Chicken Chili Recipe

2.  White Chicken Chili Recipe ~ This soup takes it up a notch by including Neufchatel cheese into the base of the soup making it cheesy and creamy.

Healthy Chili Recipe

Healthy Chili Recipe

3. Turkey Chili ~ This healthy homemade chili has a spicy/sweet combination from jalapenos, peppers and stevia.  Throw it together in the crock pot for an easy meal.  Each serving size only contains 264 calories.  {smiling}

Homemade Chili Recipe

Recipe: Chocolate Chip Chili with Sausage

4.  Chocolate-Chip Chili Recipe ~ Chili is always in season and when you add chocolate, well, that makes it all the more enduring! Based on the traditional Mexican combination of spices and chocolate, this chili will knock your flip flops off and undoubtedly start some conversations at the dinner table.

Vegetarian Chili RecipeVegetarian Chili

5.  Butternut Squash Chipotle Chile ~ A winning dish, suitable for a Sunday evening, when you are wrapped in a wool plaid in front of the fireplace.

Beanless Chili Recipe

Beanless Chili Recipe

6. Maui Chili ~ A unique beanless chili with sweet and spicy.  It’s comfort food in a bowl.

Creamy Oven Roasted Tomato Soup with Mozzarella


Creamy Oven Roasted Tomato Soup with Mozzarella

Ingredients (serves 4)
8 ripe tomatoes
1 white onion
3 cloves of garlic
2 cups vegetable broth
3 sprigs fresh thyme
1 bay leaf
1 ball mozzarella
Salt, pepper
Some olive oil

1) Line baking sheet with parchment paper. Preheat oven to 375 degrees.
2) Wash tomatoes and cut into halves. Place them skin down on the baking sheet. Peel onions, cut in pieces and put on baking sheet. Skin garlic cloves, halve and distribute on the tomatoes. Sprinkle with olive oil, salt and pepper. Put the baking sheet in the middle of the oven and roast the vegetables at 375 degrees for 35-40 minutes.
3) Transfer roasted vegetables together with the roasting juices into a pot and add vegetable broth. Add thyme twigs and bay leave. Bring to boil and simmer for roughly 20 minutes.
4) While the soup simmers, cut the mozzarella into thin pieces.
5) Remove bay leave and thyme twigs from the soup. Puree soup. Add seasoning if necessary.
6) Immediately serve the soup and add mozzarella pieces. Alternatively heat the soup once again, add mozzarella and stir until mozzarella is melted.
7) Serve & enjoy!!!

Hamilton Beach Panini Press $18 + Free Store Pickup


Hamilton Beach Panini Grill Will Make You a Grilling Star!

Click here and head over to Sears for this great buy!

$19.99  ($39.99)  Use Coupon Code: “SEPTHOME” for an extra 10%Off + Free Store pick-up! = $17.99

When you long for the crispy grilled sandwiches created at your favorite bistro, create your own at home with the Hamilton Beach Panini Press. Simply preheat the press, watch for the button to light up to tell you it’s ready for grilling, place your sandwich on the gill, close the lid and Presto! You have perfectly grilled panini, crispy on the outside and succulent and soft inside. Build traditional meat and cheese paninis or concoct your own fillings with vegetables and fruits.

The Panini Grill is brushed chrome, which complements any kitchen decor and is easy to keep looking shiny new with the wipe of a cloth. The griddle surfaces are just as easy to clean once they have cooled. When the panini party ends, the grill folds into a compact size that’s easy to tuck into a corner of the kitchen counter or stow away in a drawer or cabinet.

How to Bake Hard Boiled Eggs in Your Oven


Did you know you can make perfect “hard boiled” eggs in your oven with very little effort?

All you need is a muffin pan, eggs, water, and an oven. That is it!! Genius!


  • Eggs
  • You will need an oven and a muffin pan too
  • a bowl of ice water


  1. Preheat your oven to 325 degrees.
  2. Place eggs (as many as you want!) in a muffin pan (or mini-muffin pan) to prevent them from rolling around.
  3. Cook for 30 minutes and then take eggs out of oven.
  4. Immediately place eggs into a bowl of ice water and leave for 10 minutes.
  5. Peel away the shell and Enjoy!